What about the components of the padding creamy layer?
The padding creamy layer between the two pieces of biscuits consists of:
Vegetable shortening. A term given to any solid fats (such as coconut oil or palm oil), which makes the padding crumbly.
Special ingredients only known by the producing company of OREO which help give Oreo its distinct taste. (We can leave this one to your imagination because honestly we don’t know what are these special ingredients!)
At the end of this ingredient analysis of OREO, we come to a conclusion that:
Oreo is free of industrial food coloring's.
Free of harmful hydrogen fats.
It contains Unbleached Enriched Flour .
Oreo contains 19 grams of sugar per share, equivalent to 3 pieces of biscuits. It also contains fructose syrup.
Did you know that the World Health Organization (W.H.O) emphasizes that the consumption of sugar should not exceed more than 6 teaspoons a day, equivalent to 25 grams per day.
It contains a low proportion of fiber and protein.